Description

Mithila Foods

Features:

• 🌽 ROASTED MAKKAI (CORN) SATTU POWDER made from roasted maize for a naturally earthy, slightly sweet “bhutta” taste, a fresh twist on traditional sattu for DAILY use
• ⚡ INSTANT ENERGY + FULLER FEEL corn-based sattu gives a satisfying, carb + fibre-rich drink base that works great for busy mornings, travel, and quick in-between hunger
• 🥤 SWEET OR SAVOURY, YOUR WAY mix in water or milk, make it sweet with jaggery, or savoury with lemon, black salt, jeera, onion, green chilli, the classic desi cooler vibe
• 🍲 MULTI-USE KITCHEN HERO use in laddoo, halwa, porridge, paratha stuffing, smoothies, shakes, and even baking for natural corn flavour and body
• 🏡 BIHAR-JHARKHAND INSPIRED DESI STAPLE makki is a beloved regional grain in the belt, this product brings that familiar maize comfort into a simple, modern sattu format

Package Dimensions: 48x284x1010

🌽 Mithila Foods Makkai Sattu, corn (maize) sattu with a desi soul

Sattu is a Bihar favourite, but not everything has to be only chana. Makkai Sattu is a roasted maize (corn) sattu powder that brings a warm, earthy “bhutta” taste and a smooth, drink-friendly texture to your daily routine.

⚡ Why you’ll love it
Quick energy-style drink base for daily life
Corn aroma and taste that feels different from regular flours
Easy to use in both drinks and recipes

🥤 How to drink (2 easy ways)
Savoury: Add 2 tbsp makkai sattu + water + lemon + black salt + roasted jeera, stir or shake and sip
Sweet: Add 2 tbsp makkai sattu + water/milk + jaggery or sugar, stir well and drink

🍲 How to eat (quick ideas)
Use it in laddoo, halwa, porridge, paratha stuffing, and baking to add body and a light corn flavour.

🏡 Authentic Taste of Bihar
Rooted in regional food habits, made for modern everyday convenience.