Description

Naturalist

Features:

• SPROUTED & NUTRIENT RICH – Made from carefully selected native finger millet grains, our sprouted ragi flour is prepared through a traditional stone milling process that helps preserve natural nutrients. This wholesome ragi flour is perfect for everyday cooking, while the finely milled sprouted ragi powder blends smoothly into porridges and beverages. The nutrient-rich ragi sprouted flour is suitable for healthy breakfast recipes, and this protein rich ragi flour supports balanced nutrition for growing children and active adults. Sprouting helps improve digestibility and enhances nutrient availability, making it a nourishing addition to family meals.
• RICH IN FIBRE, PROTEIN & IRON – Naturalist ragi atta is naturally rich in dietary fibre, protein and iron, helping support a balanced diet and active lifestyle. This versatile high protein flour can be used to prepare nutritious rotis and breakfast recipes. Our high fibre ragi atta helps add wholesome goodness to everyday meals, while ragi ka atta is a popular choice for traditional millet-based preparations. The finely milled finger millet ragi powder blends easily into porridges, health drinks and homemade snacks, making it suitable for both children and adults seeking sustained nourishment throughout the day.
• MILLET FLOUR FOR EVERYDAY RECIPES – This prepared using traditional stone-grinding (cold-milling) — preserving every enzyme and nutrient intact. Ragi aata is perfect for making soft rotis and parathas, while ragi ki atta can be used in traditional millet-based recipes enjoyed across India. Our premium nachni atta flour works well in porridges, pancakes and baked treats, and the finely milled finger millet flour blends smoothly into batters for dosa, idli and other breakfast dishes. Its mild flavour and nutrient-rich profile make it a convenient choice for creating delicious meals and snacks for the entire family.
• MULTIPLE RECIPE CHOICE – Enjoy the goodness of sprouted ragi in a variety of traditional and modern dishes. Use this flour as ragi dosa flour to prepare crispy and wholesome dosas for breakfast. It also works well as a ragi dosa mix ingredient for creating nutritious batters and millet-based recipes. Prepare comforting ragi kanji for a nourishing morning meal, or use it as a sprouted ragi porridge mix for smooth and satisfying porridges. Its fine texture blends easily into breakfast recipes, snacks and homemade health foods, making nutritious eating simple and enjoyable for the entire family.
• FAMILY-FRIENDLY MEAL – Our premium sprouted ragi aata is a nutritious pantry staple enjoyed by all age groups. Sprouted ragi flour for baby can be used to prepare smooth porridges and homemade complementary foods as part of a balanced diet. The finely milled ragi powder for baby blends easily into traditional weaning recipes and nourishing cereal preparations. Ragi powder for adults is ideal for preparing wholesome breakfasts, health drinks and everyday millet-based meals. A must-have addition to your ragi flour pantry, it brings the goodness of traditionally valued finger millet to every serving, making healthy eating convenient for the entire family.

Package Dimensions: 68x243x820