Neotea Field Beans (Mochai Kottai/Hyacinth Beans) 500g | Avarebele, Double Beans, Pavata, Lima Beans | 100% Natural, No Preservatives | Direct from Farmers
Neotea Field Beans (Mochai Kottai/Hyacinth Beans) 500g | Avarebele, Double Beans, Pavata, Lima Beans | 100% Natural, No Preservatives | Direct from Farmers - Image 2
Neotea Field Beans (Mochai Kottai/Hyacinth Beans) 500g | Avarebele, Double Beans, Pavata, Lima Beans | 100% Natural, No Preservatives | Direct from Farmers - Image 3
Neotea Field Beans (Mochai Kottai/Hyacinth Beans) 500g | Avarebele, Double Beans, Pavata, Lima Beans | 100% Natural, No Preservatives | Direct from Farmers - Image 4
Neotea Field Beans (Mochai Kottai/Hyacinth Beans) 500g | Avarebele, Double Beans, Pavata, Lima Beans | 100% Natural, No Preservatives | Direct from Farmers - Image 5
Neotea Field Beans (Mochai Kottai/Hyacinth Beans) 500g | Avarebele, Double Beans, Pavata, Lima Beans | 100% Natural, No Preservatives | Direct from Farmers - Image 6
Neotea Field Beans (Mochai Kottai/Hyacinth Beans) 500g | Avarebele, Double Beans, Pavata, Lima Beans | 100% Natural, No Preservatives | Direct from Farmers - Image 7
Neotea Field Beans (Mochai Kottai/Hyacinth Beans) 500g | Avarebele, Double Beans, Pavata, Lima Beans | 100% Natural, No Preservatives | Direct from Farmers - Image 8
Neotea Field Beans (Mochai Kottai/Hyacinth Beans) 500g | Avarebele, Double Beans, Pavata, Lima Beans | 100% Natural, No Preservatives | Direct from Farmers - Image 9

Neotea Field Beans (Mochai Kottai/Hyacinth Beans) 500g | Avarebele, Double Beans, Pavata, Lima Beans | 100% Natural, No Preservatives | Direct from Farmers ₹399.00

Quantity

Description

Brand: neotea

Features:

  • Versatile & Nutritious: Enjoy Vaal / Field Beans in multiple ways – young leaves can be eaten raw or cooked like spinach, while the beans can be boiled, fried, or sautéed for healthy meals.
  • Crunchy Snack Option: Beans can be fried to open the skin, then salted or spiced to make a delicious crunchy snack loved by all ages.
  • Perfect for Indian Recipes: Ideal for Vaal ni Dal, Vaal Pulao, Vaal Usual, or mixed with jaggery, tamarind, and onion-ginger-garlic paste for tangy regional dishes.
  • Easy to Cook & Customize: Soak and pressure cook beans in boiling water for 5 minutes, then add spices, vegetables, or boiled rice for your favorite recipes.
  • Traditional & Authentic: Sourced as Rangoon Vaal / Hyacinth Beans / Mochai Kottai, stored in an airtight container to maintain freshness and flavor.

Package Dimensions: 30x231x520