Pure Tree Certified Organic Kabuli Chana | 5 Kg / 5000 g | Chole Chana | Dollar Chickpeas | Safed Chana High In Fiber & Protein Safed Chole | White Chole Vatana 1,625.00

Quantity

Description

Brand: Pure Tree

Features:

  • CERTIFIED ORGANIC KABULI CHANA – Kabuli chana, also known as chickpeas, is a popular legume known for its nutritional value. Kabuli Chana has a smooth, thin skin as compared to other types of chickpeas.
  • USE- Kabuli chana is soaked in water before cooking. Safed Matar can be boiled, pressure-cooked, or roasted. Chole Chana when cooked has tender texture & slight firmness ideal for various dishes.
  • HEALTH BENEFITS- Kabuli Chana helps manage blood sugar, support digestive health due to fibers, High protein content aids in weight management by promoting fullness and great option to vegetarians.
  • CHEMICAL & PESTICIDE FREE- Pure Tree offers an entire range of organic foods without preservatives, pesticides & harmful chemicals. This allows us to fully reap the benefits of their food which would be compromised otherwise. Our Eco-Friendly packaging ensures a sustainable approach SAFE For Us And Our Environment.
  • TRUSTED & TRACEABLE- Pure Tree Products Are Grown In Certified Organic Farms, Maintaining Highest Standards Are Certified With: India Organic, Foodchain Quality Certification Under NPOP/NAB/006.

Package Dimensions: 105x430x5000

Details: Pure Tree is committed to delivering the highest quality and values collaborative relationships with its suppliers. Our dedication to excellence is evident in our careful selection of organic products exclusively from certified suppliers, ensuring complete supply chain transparency. We believe in the numerous health benefits of organic foods, extending beyond taste. Organic foods are a potent tool for purging and detoxifying the body. Here’s how :Pesticide-Free: Organic products reduce exposure to harmful pesticides, herbicides, and synthetic fertilizers. Nutrient-Rich: Grown in nutrient-dense soil, organic crops are rich in essential vitamins, minerals, and antioxidants that aid natural detoxification. Non-GMO: Organic foods are free from genetically modified organisms, addressing potential health concerns. Microbiome Preservation: Organic farming promotes healthier soil, leading to a more diverse microbiome in plants, essential for efficient digestion and detoxification.